A healthy and delicious version of the pancake using bananas instead of flour and no added sugar. That means less calories and gluten free. They are fun and easy to make, great for the kids or someone with a gluten intolerance. Only requires a few common ingredients that can be found in kitchen. Ingredients 1 Large banana 1 Whole egg 1 Egg white 1 Teaspoon vanilla 1 Teaspoon baking ... View Post